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Subjects this page: A. Newsletter B. e-Books on additives C. Translation services D. Updated. Dietary Supplements (Food Supplements) Guidance to Compliance
A. Newsletter
In Dutch only: go to the Dutch version of this site
B. Foodfocus Books Publi-4: Focus on Food - all additives.Author: Ing. J. A. M. Verhoeven, food technologist and director of Foodfocus Consultancy Publi-4 is a complete usefull listing of all
functional categories and all (technological) additives, sweeteners and
colours. All E-numbers and technical names as published in the relevant EC-Directives, the amendments and corrections until March 2009. In tables with columns for Dutch + English + French + German. Issued in March 2009.
As an unprotected MsWord document. C. Translation Services Translator's experience: food technologist, food safety and (food) quality management systems manager, consultant, BRC-, BRC/IoP-, and IFS Standard third party auditor (carried out over 250 audits in food and food packaging companies).
D. Food Supplement Guidance to Compliance
Written with non-EU manufacturers and regulatory affairs specialists in mind.
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